A World of Innovation Awaits You at IBIE
Now a mainstream ingredient in America’s diet, the versatile, inexpensive and convenient tortilla is second only to white bread in popularity and consumption. Demand is fueled not only by a growing Hispanic population, but by ever-increasing non-Hispanic interest, which is driving sales of tortilla-based products. Already one of the fastest growing segments in the baking industry, tortilla revenues are expected to increase steadily over the next five years, as manufacturers answer the demand with a new generation of products that target health-conscious, trend-driven and time-poor consumers.
TIA’S TECHNICAL CONFERENCE—October 7 – 8
The Tortilla Industry Association’s cutting-edge technical program will be co-located with IBIE once again, addressing operation skills, safety regulations, quality control, plant efficiency, and best practices to capitalize on the baking industry’s fastest growing market segment.
Find the latest technology and ingredients to maximize production and capitalize on the continuing tortilla trend.
|Processing equipment and systems||Direct store delivery (DSD) materials|
|Distribution and transportation equipment||Packaging materials and systems|
|Ingredients and more|
Source: IBIE 2013 Products
Compare options, establish relationships and do business with companies that supply the tortilla and tortilla chip industry.
|AM Manufacturing Company||Kaak Group North America|
|AMF Bakery Systems||KB Systems, Inc.|
|Arr-Tech Inc., Ashworth Bros. Inc.||Kemin Food Ingredients, Inc.|
|Azteca Milling, L.P.||Kwik Lok Corporation|
|B.C. Williams Companies||Lallemand/American Yeast Division|
|Bake Mark USA, Caravan Products||Lawrence Equipment, Inc.|
|Cargill, Danisco USA, Inc.||MGP Ingredients, Inc.|
|Fleischmann’s Yeast||NuTEC Manufacturing|
|Formost Packaging Machines, Inc.||Pinckney Molded Plastics, Inc.|
|Genpak||Shaffer Manufacturing Corp.|
|Gum Technology Corporation||Spray Dynamics, Ltd.|
|Habasit Belting LLC||Stagnito Communications|
|Heat and Control||Urschel Laboratories, Inc.|
|Horizon Systems, Inc.||Watson Inc.|
|Independent Bakers Association||Wire Belt Company of America and more*.|
Source: IBIE 2013 Exhibitors
Tortilla producers involved in management, manufacturing and marketing attend IBIE to get answers, make connections and stay ahead of the curve. Join them here.
|Azteca Foods, Casa de Oro Foods||Flowers Foods|
|General Mills||Grupo Bimbo S.A. De C.V.|
|Harbar Corporation||Kraft Foods Inc.|
|Mission Foods Inc.||Ralcorp, Sonora Foods Ltd. and more.|
Source: IBIE 2013 Attendees
Enjoy an engaging and interactive experience with new show features that better facilitate networking, hands-on learning and inspiration, as well as returning programs that have been revamped. IBIE 2016 show features include:
|NEW All-American Tailgate Party||RPIA’s Business of Baking for Beginners (BOB)|
|Innovation Showcase||Global Cold Chain Alliance Pavilion|
Thinking about exhibiting? More than 20,000 baking professionals from across the country and around the world will be at the Baking Expo™ (IBIE), Oct. 8-11, 2016. The buying power they bring to IBIE is unparalleled, with millions of dollars of business transacted daily during the event. Exhibit at the 2016 Baking Expo™ if you want to tap into the baking industry’s fastest growing market segment. For more information, contact Stuart Lawry.